This is a recipe from Betty Crocker-
I thought this sounded so good and it's
fast and easy. Just thought I would
share! :) For quick and easy meals
check out Betty Crocker!
Easy Ravioli Bake
Prep time:10 min
Start to finish- 1hr. 10 min
Makes: 8 servings
1 jar ( 26-28oz ) tomato pasta sauce ( any variety )
1 package ( 25- 27 1/2 oz) frozen cheese-filled ravioli
2 cups shredded mozzarella cheese ( 8oz)
2 T. grated Parmesan cheese
1. Heat oven to 350 degrees. Spray bottom and sides of rectangular baking dish 13x9x2with cooking spray.
2. Pread 3/4 cup of pasta sauce in baking dish. Arrange half of the frozen ravioli in single layer over sauce; top with half of remaining pasta saucse and 1 cup of the mozzarella cheese. Repeat layers once, starting with ravioli. Sprinkle with Parmesan cheese.
3. Cover with aluminum and bake 40 minutes. Remove foil; bake uncovered 15- 20 minutes longer or until bubbly and hot in center. Let stand 10 minutes before cutting.
It was the kid's first day of school today! YAY YIPPEEE!!
Here they are in their first day clothes! :)
Tuesday, September 02, 2008
Posted by Becky Heisler at Tuesday, September 02, 2008